IGP Trevenezie
An elegant and spicy native variety.
Red wine from a native grape variety of Friuli Venezia Giulia. It has a bright ruby color, with aromas of red fruits and spicy notes of white and green pepper. On the palate it is smooth, elegant, with good structure and persistence, ideal with meat dishes, cured meats that are not overly aged, and soft cheeses
14,00 € IVA Inclusa
100% Schioppettino
Friuli Venezia Giulia – Palazzolo dello Stella (UD)
Predominantly clay with silt and sand
Harvest in early October. Maceration on the skins for approximately 10 days, fermentation at controlled temperature. Bottle aging of at least 3 months before release.
Intense ruby red color. On the nose, aromas of ripe red fruits accompanied by spicy notes of white and green pepper. On the palate it is smooth, elegant, with good structure and persistence.
Perfect with cured meats that are not overly aged, mushroom tagliatelle, roasted or grilled chicken, young cheeses.
16 – 18 °C
Large balloon glass, ideal for smooth and aromatic red wines.
0.75 L
