Cabernet Sauvignon

Cabernet Sauvignon

DOP FRIULI

Elegant and deep, with an intense character and bold taste.

Red wine with an intense color, with slightly herbaceous and spicy aromas. On the palate it is dry, bold and particularly full-bodied, perfect paired with game and roasted white and red meats

13,00  IVA Inclusa

Grapes

100% Cabernet Sauvignon

Production area

Friuli Venezia Giulia – Palazzolo dello Stella (UD)

Soil type

Predominantly clay with presence of silt and sand

Winemaking

Harvest in the first days of October. Maceration on the skins for about 10 days and fermentation at controlled temperature. Bottle aging for at least 3 months before release.

Organoleptic characteristics

Intense red color. Elegant aromas, slightly herbaceous and spicy. On the palate it is dry, bold, full-bodied, with mature tannins and good taste persistence.

Recommended pairings

Game, roasts, braised beef and savory first courses.

Serving temperature

16 – 18 °C

Recommended glass

Large balloon glass, ideal for structured red wines.

Format

0.75 L

ISOLA AUGUSTA

ISOLA AUGUSTA