Macerated Wine – Unfiltered
A living, authentic wine that tells the story of Friulian tradition.
An unfiltered orange wine, with an amber-yellow color with coppery reflections. On the nose it releases aromas of white peach, pear and quince, while on the palate it is dry, mineral and slightly tannic. Perfect with medium-aged cheeses, fatty fish, white meats and soups.
16,00 € IVA Inclusa
Pinot Grigio and Ribolla Gialla.
Friuli Venezia Giulia – Palazzolo dello Stella (UD)
Predominantly clay soil, with presence of silt and sand.
Pinot Grigio is harvested in slight over-ripeness, while Ribolla Gialla undergoes early harvest thanks to defoliation ten days before picking. The grapes are subjected to cryo-maceration at temperatures below 7°C, with slow spontaneous fermentation in cement and native yeasts. No filtration to preserve the material and aromatic components.
Amber-yellow color with coppery reflections. It has aromas of white peach, pear and quince. On the palate the taste is dry, mineral, slightly tannic, with long persistence.
Medium-aged cheeses, fatty fish, white meats, savory soups and Asian cuisine dishes.
10 – 12 °C
Large glass for structured whites or macerated wines.
0.75 L
